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September 18, 2007

Comments

Sarah

Yummy pies! That sock yarn is lovely. I try to avoid corn syrup and obsessively read food labels, but it is in some of the energy foods I sometimes eat while cycling. Trans fat is the other thing I stay away from!

jessie

I've got a date with 100 tomatoes and a dozen eggplants today: It's eggplant parmigiana on the production line and into the freezer.

I need to get Kingsolver's book, but it will have to be on tape as I don't have time to read much lately.

I'm all over the corn syrup thing; it's really hard to avoid even in things you didn't even know had sugar in them. But I don't care for soda and we don't eat a lot of processed foods, so I think we might be under the 60-pound average. By a few pounds, anyway...:-)

Patricia

Those pies look great. Why folks think it necessary to eat so much processed food is beyond me. I have never failed to get dinner on the table in over 30 minutes using whats in the produce aisle and the meat case. We are planning our winter garden here in Florida. Summer gardens are futile.

Debby

Thank you for the article links. I had not heard about this, though I do read nutrition labels pretty closely. It's scary what the manufacturers are trying to hide in our food and that of our pets too.

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